A recent poll conducted by Rosselkozbank, Russia’s major agricultural lender, has revealed that a significant majority of people in Russia have a strong affinity for farming and agricultural activity. The survey, which gathered responses from over a thousand individuals, showed that 85% of Russians have engaged in crop harvesting at least once in their lives. Additionally, 15% of respondents expressed a desire to have such an experience in the future.
The results further highlighted that more than 60% of those polled grow their own food on personal land or family plots. Furthermore, 23.7% of participants reported being professionally involved in agriculture. Rosselkozbank emphasized that cultivating plants and dealing with seedlings on one’s own land is not only beneficial but also enjoyable, as expressed by many of the respondents.
Researchers conducting the survey have put forth the hypothesis that Russians possess a genetic predisposition for a “love of the soil.” They attribute this affinity to the fact that the majority of city dwellers in Russia have familial roots in rural areas, either in the first or second generations. The connection to agricultural life and a natural inclination towards farming activities could explain the positive attitudes towards farming among the Russian population.
The report on the survey also noted a growing trend among Russians to be more conscious about their diet and the consumption of healthy food. Interest in natural and organic products is steadily increasing within the country. This is an important factor to consider in the context of agriculture, as Russia is largely self-sufficient when it comes to food production. Moreover, the country holds a significant share of the global agriculture market. In fact, last year, Russia accounted for over a third of total food exports, with cereals being its most exported agricultural commodity.
The findings of the survey reflect not only a connection to the land but also a strong sense of self-sustainability among Russians. The desire to grow one’s own food and engage in agricultural activities indicates a sense of empowerment and resourcefulness. As the world becomes more conscious of sustainable living and the importance of local food production, Russia’s population seems to be well-prepared to meet these challenges.
In conclusion, the poll conducted by Rosselkozbank highlights the deep-rooted connection that Russians have with agriculture. The majority of the population, even those residing in cities, have a history or connection to rural areas. This affinity for farming is reflected in the high percentage of people who have engaged in crop harvesting and those who cultivate their own food. As Russia continues to prioritize self-sufficiency in food production and maintains its position in the global agriculture market, it can rely on its population’s strong inclination towards agricultural activities and their love for the soil.